- 2 pieces Climber's High Naan, grilled
- 1 cup Edamame, shelled
- 1/2 cup white kidney beans
- 1 avocado, peeled and pitted
- 1 jalapeno, seeded optional
- 1 TBS miso paste
- 1 lemon, juice & zest
- 2 cup spinach, chopped
- 1/2 red bell pepper, chopped
- 1/2 cup goat cheese
- 1 cup olive oil
- 1/2 cup white vinegar
- salt & pepper to taste
Preparation: Watch video below.